Description
History of Lithuanian cuisine and dishes
Cold borscht with potatoes
Jacket potatoes
“Kastinys” and other spreads, flaxseed and hemp salt
Dark sweet flag bread
Cottage cheese
Apple Cheese
Honey
“Džiugas” cheese
Lithuanian Potato-Meat Dumplings (1 pc / person)
Šakotis
Angel wings
Herbal tea
Bread kvass
Cumin drink
Restaurant “KARALIŠKA SENOJI KIBININĖ”
A1 Highway Vilnius-Kaunas 23 km
4 Logistikos St., Sausiai, Trakai district.
